The Recipe
Oatmeal Cake
COOK TIME : 40 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
This cake recipe was given to me in 1967 when I was a brand new bride by a neighbor, Ethelda Wagner. What a dear woman she was. And her cake is fantastic!
INGREDIENTS
- 1 1/2 cups boiling water
- 1 cup oatmeal
- 1 cup white sugar
- 1 cup brown sugar
- 1/2 cup butter
- 1 1/3 cups flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 2 eggs
- 1 teaspoon vanilla
- 1 cup raisins, chopped dates,and nuts can be added
- 3 tablespoons butter
- 2/3 cup brown sugar
- 1/4 cup cream
- 1/2 teaspoon vanilla
DIRECTIONS
NUTRITION
| Calories | 553 | 28% | |
| Cholesterol | 86 | 29% | |
| Carbohydrates | 96 | 35% | |
| Fat | 18 | 23% | |
| Protein | 5 | 11% |
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