The Recipe
Dark Chocolate-Mint Sorbet
COOK TIME : a dayPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
This treat is decadently rich, but also cool and refreshing. It is vegan, dairy-free, soy-free, gluten-free---great for people with allergies! I recommend making it a day ahead to allow enough chilling time. "Cooking time" is chilling time. Recipe from local cooking show, "Jayni's Kitchen."
INGREDIENTS
- 5 cups water
- 6 peppermint tea bags
- 2 cups sugar
- 1 cup cocoa powder
- 1 dash sea salt
- 1/2 teaspoon peppermint extract (optional ( for extra minty flavor) (optional)
DIRECTIONS
NUTRITION
| Calories | 145 | 7% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 37 | 14% | |
| Fat | 1 | 1% | |
| Protein | 1 | 3% |
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