The Recipe
Stroganoff Roast Beef
COOK TIME : 40 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
Different take on the traditional roast beef. Makes a beautiful stroganoff gravy with a hint of spice.
INGREDIENTS
- 800 g beef roast
- 2 teaspoons sweet paprika
- 2 tablespoons olive oil
- 1 tablespoon Worcestershire sauce
- 250 g mushrooms, sliced
- 2 tablespoons thyme
- 1 tablespoon tomato paste
- 1/2 cup beef stock
- 1 red onion, sliced
- 1/2 cup sour cream
DIRECTIONS
NUTRITION
| Calories | 394 | 20% | |
| Cholesterol | 147 | 49% | |
| Carbohydrates | 7 | 3% | |
| Fat | 21 | 27% | |
| Protein | 46 | 92% |
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