The Recipe
Whiskey-Marinated Tenderloins
COOK TIME : 13 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
From Cooking Light, December 08. This marinade is enough for 10 tenderloin steaks, so a great recipe for company! Cooking time does not include marinating time of 2 hours.
INGREDIENTS
- 1/4 cup Bourbon
- 2 tablespoons dark brown sugar
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon cumin
- 3 garlic cloves, minced
- 10 beef tenderloin steaks, 1 1/4 inches thick
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
DIRECTIONS
NUTRITION
Calories | 435 | 22% | |
Cholesterol | 139 | 46% | |
Carbohydrates | 3 | 1% | |
Fat | 30 | 38% | |
Protein | 32 | 64% |
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