Flank Steak With Garlic Butter

By Food.com (266,971 recipes)
Flank Steak With Garlic Butter

Description

Four ingredients never tasted so good (not including oil, salt, and pepper.) You'll find yourself using the garlic sauce for just about anything - short of drinking it straight from the pan.

Ingredients

  • 1 1/2 lbs flank steaks
  • 1 pinch ground black pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 teaspoon ground black pepper
  • 2 garlic cloves, minced
  • 4 tablespoons butter

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  • Prep Time
  • Cook Time
  • Yield
  • 1 (187 g)

Instructions

Read the preparation instructions at Food.com


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