Spinach Casserole

Description

Spinach Casserole is a delightful way to boost your iron and vitamin c intake! Although it is high in fat, due to the cheese, you could make it several times a year for special occasions.

Ingredients

• 1/4 cup half-and-half
• 1/4 teaspoon ground nutmeg
• 2 cups mozzarella cheese (coarsely grated)
• 2 eggs (lightly beaten)
• 20 ounces frozen chopped spinach, thawed and squeezed dry
• butter
• ground black pepper
• kosher salt

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• Prep Time
• 0 hours 10 minutes
• Cook Time
• 0 hours 35 minutes
• Yield
• 1 (119 g)