The Recipe
Simple Carrots and Celery Side Dish
COOK TIME : 12 minutesPREP TIME : 5 minutes
From Food.com
likes6
pins66
tweets0
3
Ingredients
DESCRIPTION
This is a super simple and tasty side dish. I think celery is an underused vegetable and this is a nice way of using it. The vegetable stock can be a little bit salty so if you don't use a low sodium variety this is best served with a meal that doesn't otherwise have a lot of salt.
INGREDIENTS
- 2 cups vegetable stock
- 4 ounces celery, chopped
- 7 ounces carrots, chopped to medium thickness
DIRECTIONS
NUTRITION
Calories | 50 | 2% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 11 | 4% | |
Fat | 0 | 0% | |
Protein | 1 | 3% |
Other Tasty Recipes
39
2,895
0
182
1,195
0
56
3,833
0
817
340
0
More from this Publisher
7
25,598
0
34
91,978
0
18
26,319
0
27
22,583
0