The Recipe
Creamed Vegetables
COOK TIME : 25 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
After taking the original of this recipe from Taste of Home's Quick Cooking, Collector's Edition 2003 (23), I tweeked it a bit & came up with the following version. If a little extra flavoring is desired, I sometimes use a garden vegetable cream cheese.
INGREDIENTS
- 20 ounces fresh mixed vegetables (broccoli, baby carrots & cauliflower, fresh)
- 1 (10 3/4 ounce) can condensed cream of celery soup
- 1 (8 ounce) package cream cheese spread
- 1 cup seasoned croutons
DIRECTIONS
NUTRITION
| Calories | 225 | 11% | |
| Cholesterol | 40 | 13% | |
| Carbohydrates | 18 | 6% | |
| Fat | 15 | 19% | |
| Protein | 7 | 13% |
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