The Recipe

Chinese vegetables

Name: Chinese vegetables
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 (95 g)
Ingredients: 1 lb fresh green beans or 1 lb carrots or 1 lb cauliflower or 1 lb broccoli or 1 lb onion (Any combination you prefer); 3 tablespoons vegetable oil; 1 tablespoon soy sauce; 1/2 teaspoon sugar; 1/4 cup chicken stock

COOK TIME : 10 minutesPREP TIME : 5 minutes

From Food.com

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Ingredients

DESCRIPTION

A wonderfull addition to chicken and rice.Quick,tasty and healthy!

INGREDIENTS

1 lb fresh green beans or 1 lb carrots or 1 lb cauliflower or 1 lb broccoli or 1 lb onion (Any combination you prefer)
3 tablespoons vegetable oil
1 tablespoon soy sauce
1/2 teaspoon sugar
1/4 cup chicken stock

DIRECTIONS

Read Directions

NUTRITION