The Recipe
Warm Caprese Salad
COOK TIME : an hourPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
This is a great summer recipe
INGREDIENTS
- 4 plum tomatoes, stem end trimmed, and cut in quarters lengthwise
- 6 cups field greens mixed salad greens (1.5 L)
- 2 tablespoons extra virgin olive oil (PC 100% Greek)
- 1 cup bocconcini, ball (Drained mini)
- 1/4 teaspoon sea salt, gringer
- 2 tablespoons fresh frozen chopped basil
DIRECTIONS
NUTRITION
Calories | 71 | 4% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 2 | 1% | |
Fat | 7 | 9% | |
Protein | 1 | 1% |
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