The Recipe
Whipped Cream Cream Cheese Frosting
COOK TIME : a few secondsPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
Light and fluffy, it's perfect for cakes!
INGREDIENTS
- 1 (8 ounce) package cream cheese, softened
- 1 cup granulated sugar
- 1 pinch salt
- 1 -2 teaspoon vanilla
- 1 1/2 cups heavy whipped cream, unwhipped (33-35%)
DIRECTIONS
NUTRITION
| Calories | 179 | 9% | |
| Cholesterol | 32 | 11% | |
| Carbohydrates | 22 | 8% | |
| Fat | 10 | 12% | |
| Protein | 2 | 3% |
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