Baked White Cheddar Mac

INGREDIENTS

• 1 lbs. macaroni pasta
• 3 tablespoons butter
• 3 tablespoons all-purpose flour
• 1 quart half and half
• ½ cup heavy whipping cream
• 3oz cream cheese
• 1 cup grated gruyere cheese
• 1 1/2 cups grated white cheddar
• ½ cup smoked cheddar
• 1 tablespoon chopped fresh thyme
• 1 tablespoon Dijon mustard
• 1 teaspoon onion powder
• Dash of ground nutmeg
• Dash of cayenne pepper
• Salt and pepper to taste