The Recipe

Crispy Potato Skins- Mayo Clinic.com

COOK TIME : an hourPREP TIME : 5 minutes
From Food.com
Crispy Potato Skins- Mayo Clinic.com
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Ingredients

DESCRIPTION

You can use any number of herbs or spices to season the potato skins. Try fresh basil, chives, dill, garlic, cayenne pepper, caraway seed, tarragon or thyme.



INGREDIENTS

  • 2 medium russet potatoes
  • butter-flavored cooking spray
  • 1 tablespoon fresh rosemary, minced
  • 1/8 teaspoon fresh ground black pepper

DIRECTIONS

Read Directions


NUTRITION

Calories1658%
Cholesterol00%
Carbohydrates3714%
Fat00%
Protein49%

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