The Recipe

Easy Potato and Corn Chowder - Crock Pot

Name: Easy Potato and Corn Chowder - Crock Pot
Prep time: 5 min
Cook time: 6 h
Total time: 6 h 5 min
Yield: 1 (307 g)
Ingredients: 1 (16 ounce) bag frozen hash brown potatoes, thawed; 1 (15 1/4 ounce) can whole kernel corn, undrained; 1 (14 3/4 ounce) can cream-style corn; 1 (12 ounce) can evaporated milk; 1 medium onion, chopped; 8 slices bacon, cooked and crumbled; 1/2 teaspoon salt; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon pepper

COOK TIME : 6 hoursPREP TIME : 5 minutes

From Food.com

Easy Potato and Corn Chowder - Crock Pot

likes384

pins5,564

tweets0

9

Ingredients

DESCRIPTION

This is a chowder that uses ingredients that I almost always have on hand, so it is quick and easy to throw together before work, and come home to on a nice fall evening. Relatively easy to double as well for extra large families or get togethers.

INGREDIENTS