The Recipe
Roasted Winter Squash With Browned Butter and Sage
COOK TIME : an hourPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
You've guessed it...another browned butter recipe. I just can't help myself. Should be categorized as dessert.
INGREDIENTS
- 2 tablespoons extra-virgin olive oil
- 1 medium winter squash, halved lengthwise and seeded (butternut, acorn, etc.)
- 6 tablespoons unsalted butter
- 6 medium fresh sage leaves, sliced thin
- salt & fresh ground pepper
- brown sugar
DIRECTIONS
NUTRITION
Calories | 850 | 42% | |
Cholesterol | 183 | 61% | |
Carbohydrates | 0 | 0% | |
Fat | 96 | 123% | |
Protein | 1 | 1% |
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