Zucchini Delight

Description

Zucchini in a tomato sauce.

Ingredients

• 1 (10 3/4 ounce) can condensed tomato soup, undiluted
• 1 cup bell pepper, coarsely chopped
• 1 cup mushroom, sliced
• 1 cup onion, thinly sliced
• 1 tablespoon lemon juice
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 2 garlic cloves, minced
• 2 tablespoons parmesan cheese, grated
• 6 cups zucchini, sliced 1/2-inch thick

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• Prep Time
• 0 hours 10 minutes
• Cook Time
• 0 hours 20 minutes
• Yield
• 1 (244 g)