Jalapeños Rellenos (Stuffed Jalapenos)

By Food.com (266,971 recipes)
Jalapeños Rellenos (Stuffed Jalapenos)

Description

Soledad Díaz of Oaxaca’s El Topil restaurant serves these with mezcal. For those that LOVE hot peppers!! The heat is wonderful in this dish and the stuffing aids in cooling it down. Oh Yum! Posted for the Zaar World Tour 2005.

Ingredients

  • 1 small yellow onion, chopped
  • 1/2 cup cilantro, chopped
  • 1/2 cup mint, chopped
  • 1/4 lb queso fresco (fresh Mexican cheese)
  • 8 jalapenos

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  • Prep Time
  • Cook Time
  • Yield
  • 1 (59 g)

Instructions

Read the preparation instructions at Food.com


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