The Recipe
Orzo Garden Medley
COOK TIME : 15 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
My aunt got this recipe years and years ago from a recipe exchange train, and I so love this dish. It is absolutely delicious. It is great for almost anything from a side dish, a snack, potlucks, picnics, and so on.
INGREDIENTS
- 4 1/2 cups chicken broth (use low-sodium if you'd like)
- 1 cup uncooked orzo pasta
- 1 tablespoon extra virgin olive oil
- 1 medium red bell pepper, diced
- 1 medium green bell pepper, diced
- 1 large carrot, diced
- 1 large zucchini, diced
- 2 garlic cloves, minced
- 1/2 teaspoon pepper
- 1/4 teaspoon thyme
- 2 teaspoons parmesan cheese, grated (optional)
DIRECTIONS
NUTRITION
| Calories | 269 | 13% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 41 | 15% | |
| Fat | 6 | 8% | |
| Protein | 13 | 26% |
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