The Recipe
Green Beans With Shallots and Red Bell Pepper
COOK TIME : 10 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
A simple side dish from Southern Living Magazine.
INGREDIENTS
- 2 lbs fresh green beans
- 1/3 cup butter or 1/3 cup margarine
- 3 large shallots, chopped
- 1 large red bell pepper, cut thin strips
- 1 teaspoon kosher salt or 1 teaspoon table salt
- 1/2 teaspoon fresh ground black pepper
- 1/2 teaspoon garlic powder
DIRECTIONS
NUTRITION
Calories | 153 | 8% | |
Cholesterol | 27 | 9% | |
Carbohydrates | 14 | 5% | |
Fat | 11 | 13% | |
Protein | 3 | 7% |
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