The Recipe
Sweet and Sour Green Beans
COOK TIME : 8 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
A Jewish Kosher recipe posted for Around the World Recipe Swap. Recipe from my copy of The Art of Jewish Cooking by Jennie Grossinger.
INGREDIENTS
- 1 cup boiling water
- 2 (12 ounce) packages frozen green beans
- 2 teaspoons salt
- 1/8 teaspoon pepper
- 1 bay leaf
- 3 cloves
- 2 tablespoons sugar
- 4 tablespoons vinegar
- 3 tablespoons butter or 3 tablespoons fat
DIRECTIONS
NUTRITION
| Calories | 101 | 5% | |
| Cholesterol | 15 | 5% | |
| Carbohydrates | 12 | 4% | |
| Fat | 6 | 8% | |
| Protein | 2 | 3% |
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