The Recipe

Spicy Green Bean Saute

Name: Spicy Green Bean Saute
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 1 (210 g)
Ingredients: 2 teaspoons cornstarch; 3/4 cup reduced-sodium chicken broth or 3/4 cup vegetable broth; 1/4 cup low-sodium teriyaki sauce; 1/8 teaspoon cayenne pepper; 1 lb fresh green beans, cut into 2-inch pieces; 1 medium onion, thinly sliced; 1/2 cup chopped sweet red pepper; 1 teaspoon garlic powder; 1/2 teaspoon ground ginger or 2 teaspoons minced fresh gingerroot; 1 tablespoon canola oil

COOK TIME : 7 minutesPREP TIME : 5 minutes

From Food.com

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Ingredients

DESCRIPTION

Perk up everyday green beans with this snappy saute recipe. Cayenne pepper gives the beans a little kick and onion and chopped sweet red pepper add a boost of flavor. From the April/May 2003 Taste of Home's Light & Tasty magazine.

INGREDIENTS