Three Bean Salad

INGREDIENTS

• 2 cups fresh green beans
• 1 (15 ounce) can kidney beans, drained & rinsed
• 1 (15 ounce) can garbanzo beans, drained & rinsed
• 1/2 cup scallion, chopped (green & white part)
• 1/2 cup fresh Italian parsley, minced
• 1/4 cup fresh mint leaves, minced
• 1/2 cup olive oil
• 4 tablespoons apple cider vinegar
• 2 garlic cloves, minced
• 1/4 teaspoon crushed red pepper flakes (to taste)
• 1/8 teaspoon sea salt (to taste)
• 1/2 teaspoon fresh ground black pepper (to taste)