The Recipe

Jamaican Style Red Beans and Rice

COOK TIME : 3 hoursPREP TIME : 15 minutes
From Food.com
Jamaican Style Red Beans and Rice
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Ingredients

DESCRIPTION

Here, kidney beans cooked with coconut milk, garlic, and rice make a nourishing meal that won’t break your budget: this is a Jamaican classic that will please the entire family. Can substitute dry beans with canned that have bean drained and rinsed.



INGREDIENTS

  • 3/4 cup dried red kidney beans
  • 2 large garlic cloves, crushed
  • 1 1/4 cups unsweetened coconut milk
  • 2 1/2 cups long-grain rice
  • 3 scallions, chopped
  • 1 1/2 teaspoons fresh thyme leaves
  • 1 tablespoon sea salt
  • salt & freshly ground black pepper, to taste
  • water, as needed

DIRECTIONS

Read Directions


NUTRITION

Calories34217%
Cholesterol00%
Carbohydrates5921%
Fat810%
Protein918%

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