Pumpkin Pie Pancakes

INGREDIENTS

• 1 1/2 cups all-purpose flour
• 1 cup whole wheat flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 2 teaspoons ground cinnamon
• 1 teaspoon ground ginger
• 3/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1/2 teaspoon salt
• 1 (15 ounce) can pumpkin puree
• 2 cups 2% low-fat milk
• 1/3 cup brown sugar
• 2 teaspoons vanilla extract
• 1/4 cup oil