The Recipe

Bison / Buffalo Pot Roast

Name: Bison / Buffalo Pot Roast
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 1 (117 g)
Ingredients: 3 lbs bison round roast or 3 lbs buffalo roast; 1 (2 1/2 ounce) package Lipton Onion Soup Mix; 2 medium potatoes, cut into cubes; 1 medium onion, sliced; 1 medium green pepper, sliced (I don't use this); 3 large carrots, peeled and cut in one inch cubes

COOK TIME : 3 hoursPREP TIME : 15 minutes

From Food.com

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Ingredients

DESCRIPTION

This recipe is from "Alberta Bison" - we don't just have good beef here! If you haven't tried bison (buffalo), you really should. It has a wonderful taste and it's not gamey at all. My oldest Son actually prefers buffalo burgers over beef burgers and I really like them as well. I see no reason why this wouldn't work with beef. The cooking time completely depends on how you like your meat done; I used the lesser time. Enjoy!

INGREDIENTS