The Recipe
Grilled Venison
COOK TIME : 2 daysPREP TIME : 5 minutes
From Food.com
likes44
pins1,033
tweets0
7
Ingredients
DESCRIPTION
This is the best venison recipe ever! My husband found it in a hunting book from the library. People who do not prefer deer meat have eaten it all up. You must let it marinade for the full 48 hours, or the meat will not be as tasty or tender. (Believe me, I know from experience!)
INGREDIENTS
- 1/3 cup soy sauce
- 1/3 cup brown sugar
- 1 tablespoon ground ginger
- 2 garlic cloves
- 2 bay leaves
- 1/2 cup pineapple juice
- 2 lbs venison steak
DIRECTIONS
NUTRITION
| Calories | 190 | 9% | |
| Cholesterol | 96 | 32% | |
| Carbohydrates | 12 | 4% | |
| Fat | 3 | 4% | |
| Protein | 27 | 55% |
Other Tasty Recipes
209
3,328
0
78
6,721
0
13
2,111
0
18,239
118,481
0
More from this Publisher
59
15,884
0
416
49,752
0
49
14,692
0
2,318
17,946
0