Chicken Avocado Egg Rolls

INGREDIENTS

• 1/2 cup finely minced red onion
• 1/4 cup finely chopped celery
• 2 tablespoons minced ginger
• 2 tablespoons canola oil
• 12 egg roll wrappers
• 2 cups chopped chicken breast
• 1/4 cup finely minced red bell peppers
• Jarred sweet chili sauce, for dipping
• 1/4 cup soy sauce
• 1 tablespoon minced garlic
• 2 avocados, sliced into 24 pieces
• 1 egg mixed with 1 tablespoon milk
• 4 cups rice bran oil or canola oil
• 1 cup julienned green cabbage
• 1/2 cup shredded carrots
• 1/4 cup sliced bamboo shoots