The Recipe
Herb-Marinated Pork Tenderloins
COOK TIME : 15 minutesPREP TIME : 10 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Freshly ground black pepper
- Good olive oil
- 3 pork tenderloins (about 1 pound each)
- 3/4 cup freshly squeezed lemon juice (4 to 6 lemons)
- 2 teaspoons Dijon mustard
- Kosher salt
- 1 1/2 tablespoons minced fresh rosemary leaves
- 1 tablespoon chopped fresh thyme leaves
- 2 tablespoons minced garlic (6 cloves)
- 1 lemon, zest grated
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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