The Recipe
Mustard-Roasted Potatoes
COOK TIME : an hourPREP TIME : 10 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Kosher salt
- 2 tablespoons whole-grain mustard
- 1 teaspoon freshly ground black pepper
- 2 yellow onions
- 3 tablespoons good olive oil
- 1/4 cup chopped fresh flat-leaf parsley
- 2 1/2 pounds small red potatoes (or small Yukon Gold potatoes)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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