The Recipe
Corn Cakes
COOK TIME : 16 minutesPREP TIME : 10 minutes
From Food Network
likes2
pins8
tweets0
7
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 cups fresh corn kernels
- 1 cup roasted cornmeal (fine ground yellow cornmeal)
- 2 eggs
- 3 ounces corn oil
- 4 tablespoons sugar
- 1 cup self-rising flour
- 2 cups buttermilk
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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