Roasted Potato Wedges

By Food Network (47,746 recipes)
Roasted Potato Wedges

Ingredients

  • 1 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 russet potatoes, scrubbed and cut into 8 long wedges
  • 3 tablespoon olive oil

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  • Prep Time
  • Cook Time
  • Yield
  • 4 servings

Instructions

Read the preparation instructions at Food Network


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