Hot Spinach and Artichoke Dip

By Food Network (47,746 recipes)
Hot Spinach and Artichoke Dip

Ingredients

  • 1 cup thawed, chopped frozen spinach
  • 1/2 teaspoon red pepper flakes
  • 1/3 cup grated Parmesan
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 11/2 cups thawed, chopped frozen artichoke hearts
  • 6 ounces cream cheese

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  • Prep Time
  • Cook Time
  • Yield
  • 1 batch

Instructions

Read the preparation instructions at Food Network


Discussion


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