The Recipe

Hot Spinach and Artichoke Dip

COOK TIME : 5 minutesPREP TIME : 10 minutes
From Food Network
Hot Spinach and Artichoke Dip
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9

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1/4 teaspoon garlic powder
  • 11/2 cups thawed, chopped frozen artichoke hearts
  • 1/3 cup grated Parmesan
  • 1/2 teaspoon red pepper flakes
  • 1/4 cup sour cream
  • 1/4 teaspoon salt
  • 1 cup thawed, chopped frozen spinach
  • 6 ounces cream cheese
  • 1/4 cup mayonnaise

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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