The Recipe

Seared Scallops

COOK TIME : 3 minutesPREP TIME : 5 minutes
From Food Network
Seared Scallops
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 to 1 1/4 pounds dry sea scallops, approximately 16
  • 2 teaspoons olive oil
  • Kosher salt
  • Freshly ground black pepper
  • 2 teaspoons unsalted butter

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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