The Recipe
Cucumber and Lemony Dill Cream Cheese Tea Sandwiches
COOK TIME : a few secondsPREP TIME : 10 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Zest and juice of 1 lemon
- 1/3 large English seedless cucumber (about 4 inches), thinly sliced
- Kosher salt and freshly ground black pepper
- *Cook's Note: Can cut off the bread crusts, if desired.
- 2 tablespoons chopped fresh dill
- 6 slices good-quality white bread*
- 4 ounces cream cheese, at room temperature
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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