The Recipe
Romaine Salad with Parmesan Vinaigrette
COOK TIME : a few secondsPREP TIME : 5 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Kosher salt and freshly ground pepper
- 1 clove garlic, minced
- 3 tablespoons grated Parmesan
- 1/3 cup extra-virgin olive oil
- 2 teaspoons Dijon mustard
- 2 hearts romaine lettuce, chopped
- 2 tablespoons red wine vinegar
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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