The Recipe
Sauteed Kale
COOK TIME : 10 minutesPREP TIME : 5 minutes
From Food Network
likes2,069
pins6,756
tweets0
6
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 1/2 pounds young kale, stems and leaves coarsely chopped
- 2 cloves garlic, finely sliced
- 3 tablespoons olive oil
- 2 tablespoons red wine vinegar
- 1/2 cup vegetable stock or water
- Salt and pepper
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
10,461
22,891
0
1,890
4,969
0
43
4,230
0
253
2,007
0
More from this Publisher
3,488
13,842
0
987
8,084
0
156
7,374
0
931
5,263
0