The Recipe
Neelys Short Ribs
COOK TIME : 3 hoursPREP TIME : 25 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 6 pounds beef short ribs
- Salt and freshly ground pepper
- 1/4 cup olive oil, divided
- 1 large onion, coarsely chopped
- 1 (15-ounce) can diced tomatoes, in thick puree
- 4 cloves garlic, chopped
- 1 bay leaf
- 1 tablespoon tomato paste
- 2 celery ribs, chopped
- 1 carrot, chopped
- 3 thyme sprigs
- 1 tablespoon chopped parsley leaves, for garnish
- 3 cups low-sodium chicken stock
- 1 orange, zested
- 2 cups dry red wine
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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