The Recipe
Cheddar-Dill Scones
COOK TIME : a few secondsPREP TIME : a few seconds
From Food Network
likes92
pins7,933
tweets0
9
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3/4 pound cold unsalted butter, diced
- 2 teaspoons salt
- 4 cups plus 1 tablespoon all-purpose flour, divided
- 2 tablespoons baking powder
- 1 cup minced fresh dill
- 1 egg beaten with 1 tablespoon water or milk, for egg wash
- 4 extra-large eggs, beaten lightly
- 1/2 pound extra-sharp yellow Cheddar, small-diced
- 1 cup cold heavy cream
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
8,977
59,075
0
279
1,050
0
1,078
13,355
0
820
1,914
0
More from this Publisher
17,679
687
0
4,735
5,016
0
54
3,596
0
4,576
837
0