The Recipe
Fried Dill Pickles
COOK TIME : 10 minutesPREP TIME : 15 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Pinch cayenne
- Peanut oil, for frying
- Splash pickle juice
- 1 cup milk
- 1 cup all-purpose flour
- 1/2 teaspoon smoked paprika
- 1 jar whole dill pickles, sliced into spears
- 1 cup cornmeal
- 1 egg
- 2 teaspoons finely chopped dill
- 1 teaspoon salt, plus more for seasoning
- 1/2 teaspoon freshly ground black pepper
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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