The Recipe
Brunch Stuffed Peppers
COOK TIME : an hourPREP TIME : 10 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 yellow bell peppers
- 1 cup frozen country style hash browns, thawed
- 1/2 teaspoon salt
- 1/2 cup biscuit mix
- 3/4 cup shredded Cheddar-Monterey Jack cheese blend, plus more for garnish
- 3/4 cup whole milk
- 1/2 (16-ounce) package bacon, cooked and crumbled
- 1/4 teaspoon ground black pepper
- 2 tablespoons chopped green onion
- 1/4 cup sour cream
- 3 large eggs
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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