The Recipe

Creamy Artichoke and Spinach Dip

COOK TIME : 35 minutesPREP TIME : 10 minutes
From Food Network
Creamy Artichoke and Spinach Dip
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10

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 3/4 cup mayonnaise
  • Serving suggestion: Pita Chips, for dipping
  • 1 clove garlic, minced
  • Kosher salt and freshly ground black pepper
  • 1 tablespoon bottled cayenne pepper sauce
  • 2 (14-ounce) cans artichoke hearts, drained and coarsely chopped
  • 3/4 cup sour cream
  • 1 lemon, zest finely grated
  • 6 ounces (about 1 1/2 cups) Parmesan, freshly grated, divided
  • 8 cups fresh spinach

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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