Pink Lemonade Layer Cake

By Food Network (47,746 recipes)
Pink Lemonade Layer Cake

Ingredients

  • 1 (18 1/4-ounce) box white cake mix
  • 1 cup (2 sticks) unsalted butter, softened, plus more, for coating pans
  • 1 pound confectioners' sugar
  • 1 teaspoon finely grated lemon zest
  • 1 teaspoon vanilla
  • 2 teaspoons vanilla extract
  • 3 tablespoons sweetened pink lemonade drink powder
  • 5 tablespoons frozen pink lemonade concentrate

See a problem? Let us know

  • Prep Time
  • Cook Time
  • Yield
  • 10 to 12 servings

Instructions

Read the preparation instructions at Food Network


Discussion


Related Recipes

Lemonade Layer Cake
Lemonade Layer Cake
Pink Champagne Cake
Pink Champagne Cake
Pink Lemonade
Pink Lemonade
Pink Lemonade Cheesecake
Pink Lemonade Cheesecake

More From This Publisher

Malted Chocolate Pudding Cake
Malted Chocolate Pudding Cake
Make-it-don't-buy-it Frozen Vegetarian Burritos
Make-it-don't-buy-it Frozen Vegetaria...
Low-Fat Clam Chowder
Low-Fat Clam Chowder
Lobster and Crab Cakes
Lobster and Crab Cakes