The Recipe
Strawberry and mascarpone Swiss roll
COOK TIME : 2 hoursPREP TIME : 30 minutes
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 250g/9oz strawberries
- 2 tbsp granulated sugar
- splash Marsala or orange juice
- 3 free-range eggs
- 80g/3oz caster sugar
- ½ vanilla pod or 2 drops vanilla extract
- 1 tbsp warm water
- 80g/3oz plain flour
- pinch salt
- 250g/9oz mascarpone
- 2 tbsp icing sugar
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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