The Recipe

Strawberry Shortcake

Name: Strawberry Shortcake
Prep time: 5 min
Cook time: 5 min
Total time: 20 min
Yield: 10 to 12 servings
Ingredients: 1 (14-ounce) can sweetened condensed milk; Whole fresh strawberries and mint leaves, for garnish; 1 cup water; 1 (8-ounce) package cream cheese, softened; 3 tablespoons strawberry gelatin (recommended: Jell-O); 3 tablespoons cornstarch; 2 cups fresh strawberries, cut in 1/2 (if berries are extra large, they can be cut into quarters); 1 large angel food cake; 1 (12-ounce) container frozen whipped topping, thawed; 1 cup sugar

COOK TIME : 5 minutesPREP TIME : 5 minutes

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Ingredients

DESCRIPTION

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INGREDIENTS

1 (14-ounce) can sweetened condensed milk
Whole fresh strawberries and mint leaves, for garnish
1 cup water
1 (8-ounce) package cream cheese, softened
3 tablespoons strawberry gelatin (recommended: Jell-O)
3 tablespoons cornstarch
2 cups fresh strawberries, cut in 1/2 (if berries are extra large, they can be cut into quarters)
1 large angel food cake
1 (12-ounce) container frozen whipped topping, thawed
1 cup sugar

DIRECTIONS

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NUTRITION