The Recipe
Crunchy Onion Potato Bake
COOK TIME : 15 minutesPREP TIME : 15 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2½ cups milk
- 1 can (2.8 oz) French-fried onions
- 1 cup shredded Cheddar cheese (4 oz)
- ¼ cup butter
- 1½ cups water
- 1 can (15.25 oz) Green Giant® whole kernel corn, drained
- 1 box (7.2 oz) Betty Crocker® homestyle creamy butter or roasted garlic mashed potatoes
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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