The Recipe
Homemade Greek Yogurt
COOK TIME : 6 hoursPREP TIME : 2 minutes
From Tasty Kitchen
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Ingredients
DESCRIPTION
Making your own Greek Yogurt (and saving a boatload of money if you have a Greek yogurt habit like mine) is as easy as dump and drain. Really. But if you want to take it the extra (frugal and taste) step and make it from scratch, it’s not much more comp
INGREDIENTS
- 2 quarts Milk (Whole, 2%, Or 1%)
- 4 Tablespoons Plain Yogurt, Either Homemade Or Purchased, With Live And Active Yogurt Cultures
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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