The Recipe

Salt Lick Brisket

COOK TIME : 14 hoursPREP TIME : 10 minutes
From Food Network
Salt Lick Brisket
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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 8 to 10 pound grain-fed beef brisket (recommended: Angus beef)
  • 3 tablespoons dry rub (recommended: Salt Lick dry rub)
  • Barbecue sauce (recommended: Salt Lick BBQ sauce)

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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