The Recipe

Emeril's Favorite Miso Soup

COOK TIME : 20 minutesPREP TIME : 20 minutes
From Food Network
Emeril's Favorite Miso Soup
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 3 large dried black kikurage (wood ear mushrooms)
  • 3 tablespoons finely sliced scallions
  • Cooked lobster meat from 1 (1-pound) lobster, in bite size pieces (shell and body reserved)
  • 4 tablespoons saikyo (sweet white miso)
  • 1 tablespoon akamiso (brown miso)
  • 1/2 cup katsuobushi (dried bonito flakes)
  • 1/3 ounce konbu (kelp), about 2 or 3 squares
  • 2 teaspoons soy sauce
  • 4 cups water

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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