The Recipe

Green Olive Paste on Crostinis

COOK TIME : 20 minutesPREP TIME : 35 minutes
From Food Network
Green Olive Paste on Crostinis
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 tablespoons chopped fresh parsley leaves
  • 1 loaf French bread, cut into 1/4-inch rounds
  • 2 anchovy fillets, drained
  • 1 teaspoon grated lemon zest
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon freshly ground black pepper
  • 8 ounces pitted and drained green Spanish olives
  • 1/4 cup plus 6 tablespoons Spanish extra-virgin olive oil
  • Salt and freshly ground black pepper
  • 2 tablespoons slivered, blanched almonds
  • 1/2 teaspoon fresh thyme leaves
  • Spanish paprika, for garnish
  • 1/4 cup shaved Manchego cheese
  • 3 tablespoons diced pimientos
  • 1 teaspoon minced garlic
  • 1 tablespoon capers, drained

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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