The Recipe
Gnocchi and Chicken with Roasted Garlic and Gorgonzola Cream
COOK TIME : 15 minutesPREP TIME : 15 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 6 roasted garlic cloves, minced or pressed
- 6 ounces Gorgonzola crumbles
- 2 1/4 cups milk
- 1 store-bought roasted chicken (approximately 2 pounds), shredded
- 1 pound potato gnocchi
- 1 (1.8-ounce) packet white sauce mix
- 2 tablespoons chopped fresh parsley leaves
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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